French Bakery in Kilbourne OH 43032

frenchbakery.center4economicsecurity.org > Ohio

What is better than desserts and pastries? Yet, what is better than French desserts and pastries in Kilbourne OH 43032? Chocolat Mou, Cheese croissant, crème brulee. They sound French, they look French, and they taste so good in Kilbourne OH 43032.

French have been historically known to make some of the best desserts and pastries in the world. That is actually accurate, at least in my experience. French have also exported their expertise in desserts and pastries to many of the countries they have historically colonized. That’s why you see many great French pastry stores in Kilbourne OH 43032.

In general, French style desserts and pastries have a fine taste. They are also usually very elegantly decorated. When looking at a French dessert, you instantly appreciate all the work that is put into the details to make it appetizing from which ever angle you look at it. French desserts are also usually colorful. Different sauces are used to add color and life to every piece of dessert.

Croissant

Have you ever tasted a French croissant? I mean a croissant made by a French bakery in Kilbourne OH 43032, a real French bakery? If you haven’t, then you haven’t tasted croissant yet. Forget all the croissants you find elsewhere. A French made croissant is just different.

First, the French made pastry is so crunchy and buttery. Second, the filling is what makes most the difference. Whether it is cheese, chocolate, or almonds, it is sweet, but not so sweet. Using extra sweet cheese or the strawberry jams commonly found in croissant dominates the taste.

Crème Brulee

It means “burnt cream” because the top layer consists of a burnt “crème caramel” layer that forms a very think but solid film that protects the custard underneath.

Crème Brulee is becoming one of the most desired desserts in restaurants in the United States. You almost see it on most menus these days.

If you like custard with the flavor of lightly burnt sugar, this is your favorite.

Chocolat Mou

Well, what does “Mou” mean? It means “melted” in French. Thus, Chocolat Mou is “Melted Chocolate.” It is made of ice cream and melted chocolate chunks.

It is served in a glass, and you can even drink it. This great French dessert is not so popular in the United States yet, but it is gathering some fans rapidly.

Chocolat Mou is at the border line between ice cream and milk shake. It is not as thick as ice cream, but not as liquid as milk neither.

In summary, French make some of most desired desserts and pastries in Kilbourne OH 43032. Some of the French desserts and pastries icons are Chocolat Mou, croissant, and crème brulee.

  • French Bakery in Richmond Dale OH 45673
  • French Bakery in Chesterland OH 44026
  • French Bakery in Moscow OH 45153
  • French Bakery in Reedsville OH 45772
  • French Bakery in Burbank OH 44214
  • French Bakery in Gnadenhutten OH 44629
  • French Bakery in Berea OH 44017
  • French Bakery in Carrollton OH 44615
  • French Bakery in Enon OH 45323
  • French Bakery in Shawnee OH 43782
  •  

    French Bakery in Lebanon OH 45036

    frenchbakery.center4economicsecurity.org > Ohio

    What is better than desserts and pastries? Yet, what is better than French desserts and pastries in Lebanon OH 45036? Chocolat Mou, Cheese croissant, crème brulee. They sound French, they look French, and they taste so good in Lebanon OH 45036.

    French have been historically known to make some of the best desserts and pastries in the world. That is actually accurate, at least in my experience. French have also exported their expertise in desserts and pastries to many of the countries they have historically colonized. That’s why you see many great French pastry stores in Lebanon OH 45036.

    In general, French style desserts and pastries have a fine taste. They are also usually very elegantly decorated. When looking at a French dessert, you instantly appreciate all the work that is put into the details to make it appetizing from which ever angle you look at it. French desserts are also usually colorful. Different sauces are used to add color and life to every piece of dessert.

    Croissant

    Have you ever tasted a French croissant? I mean a croissant made by a French bakery in Lebanon OH 45036, a real French bakery? If you haven’t, then you haven’t tasted croissant yet. Forget all the croissants you find elsewhere. A French made croissant is just different.

    First, the French made pastry is so crunchy and buttery. Second, the filling is what makes most the difference. Whether it is cheese, chocolate, or almonds, it is sweet, but not so sweet. Using extra sweet cheese or the strawberry jams commonly found in croissant dominates the taste.

    Crème Brulee

    It means “burnt cream” because the top layer consists of a burnt “crème caramel” layer that forms a very think but solid film that protects the custard underneath.

    Crème Brulee is becoming one of the most desired desserts in restaurants in the United States. You almost see it on most menus these days.

    If you like custard with the flavor of lightly burnt sugar, this is your favorite.

    Chocolat Mou

    Well, what does “Mou” mean? It means “melted” in French. Thus, Chocolat Mou is “Melted Chocolate.” It is made of ice cream and melted chocolate chunks.

    It is served in a glass, and you can even drink it. This great French dessert is not so popular in the United States yet, but it is gathering some fans rapidly.

    Chocolat Mou is at the border line between ice cream and milk shake. It is not as thick as ice cream, but not as liquid as milk neither.

    In summary, French make some of most desired desserts and pastries in Lebanon OH 45036. Some of the French desserts and pastries icons are Chocolat Mou, croissant, and crème brulee.

  • French Bakery in Milton Center OH 43541
  • French Bakery in Warnock OH 43967
  • French Bakery in Rogers OH 44455
  • French Bakery in Empire OH 43926
  • French Bakery in White Cottage OH 43791
  • French Bakery in Continental OH 45831
  • French Bakery in Gates Mills OH 44040
  • French Bakery in Mount Sterling OH 43143
  • French Bakery in Collinsville OH 45004
  • French Bakery in Powhatan Point OH 43942
  •  

    French Bakery in Lower Salem OH 45745

    frenchbakery.center4economicsecurity.org > Ohio

    What is better than desserts and pastries? Yet, what is better than French desserts and pastries in Lower Salem OH 45745? Chocolat Mou, Cheese croissant, crème brulee. They sound French, they look French, and they taste so good in Lower Salem OH 45745.

    French have been historically known to make some of the best desserts and pastries in the world. That is actually accurate, at least in my experience. French have also exported their expertise in desserts and pastries to many of the countries they have historically colonized. That’s why you see many great French pastry stores in Lower Salem OH 45745.

    In general, French style desserts and pastries have a fine taste. They are also usually very elegantly decorated. When looking at a French dessert, you instantly appreciate all the work that is put into the details to make it appetizing from which ever angle you look at it. French desserts are also usually colorful. Different sauces are used to add color and life to every piece of dessert.

    Croissant

    Have you ever tasted a French croissant? I mean a croissant made by a French bakery in Lower Salem OH 45745, a real French bakery? If you haven’t, then you haven’t tasted croissant yet. Forget all the croissants you find elsewhere. A French made croissant is just different.

    First, the French made pastry is so crunchy and buttery. Second, the filling is what makes most the difference. Whether it is cheese, chocolate, or almonds, it is sweet, but not so sweet. Using extra sweet cheese or the strawberry jams commonly found in croissant dominates the taste.

    Crème Brulee

    It means “burnt cream” because the top layer consists of a burnt “crème caramel” layer that forms a very think but solid film that protects the custard underneath.

    Crème Brulee is becoming one of the most desired desserts in restaurants in the United States. You almost see it on most menus these days.

    If you like custard with the flavor of lightly burnt sugar, this is your favorite.

    Chocolat Mou

    Well, what does “Mou” mean? It means “melted” in French. Thus, Chocolat Mou is “Melted Chocolate.” It is made of ice cream and melted chocolate chunks.

    It is served in a glass, and you can even drink it. This great French dessert is not so popular in the United States yet, but it is gathering some fans rapidly.

    Chocolat Mou is at the border line between ice cream and milk shake. It is not as thick as ice cream, but not as liquid as milk neither.

    In summary, French make some of most desired desserts and pastries in Lower Salem OH 45745. Some of the French desserts and pastries icons are Chocolat Mou, croissant, and crème brulee.

  • French Bakery in Bradner OH 43406
  • French Bakery in Bethesda OH 43719
  • French Bakery in South Point OH 45680
  • French Bakery in Garrettsville OH 44231
  • French Bakery in Chippewa Lake OH 44215
  • French Bakery in Waynesburg OH 44688
  • French Bakery in Mansfield OH 44901
  • French Bakery in Dresden OH 43821
  • French Bakery in Paris OH 44669
  • French Bakery in Bloomville OH 44818
  •  

    French Bakery in Martins Ferry OH 43935

    frenchbakery.center4economicsecurity.org > Ohio

    What is better than desserts and pastries? Yet, what is better than French desserts and pastries in Martins Ferry OH 43935? Chocolat Mou, Cheese croissant, crème brulee. They sound French, they look French, and they taste so good in Martins Ferry OH 43935.

    French have been historically known to make some of the best desserts and pastries in the world. That is actually accurate, at least in my experience. French have also exported their expertise in desserts and pastries to many of the countries they have historically colonized. That’s why you see many great French pastry stores in Martins Ferry OH 43935.

    In general, French style desserts and pastries have a fine taste. They are also usually very elegantly decorated. When looking at a French dessert, you instantly appreciate all the work that is put into the details to make it appetizing from which ever angle you look at it. French desserts are also usually colorful. Different sauces are used to add color and life to every piece of dessert.

    Croissant

    Have you ever tasted a French croissant? I mean a croissant made by a French bakery in Martins Ferry OH 43935, a real French bakery? If you haven’t, then you haven’t tasted croissant yet. Forget all the croissants you find elsewhere. A French made croissant is just different.

    First, the French made pastry is so crunchy and buttery. Second, the filling is what makes most the difference. Whether it is cheese, chocolate, or almonds, it is sweet, but not so sweet. Using extra sweet cheese or the strawberry jams commonly found in croissant dominates the taste.

    Crème Brulee

    It means “burnt cream” because the top layer consists of a burnt “crème caramel” layer that forms a very think but solid film that protects the custard underneath.

    Crème Brulee is becoming one of the most desired desserts in restaurants in the United States. You almost see it on most menus these days.

    If you like custard with the flavor of lightly burnt sugar, this is your favorite.

    Chocolat Mou

    Well, what does “Mou” mean? It means “melted” in French. Thus, Chocolat Mou is “Melted Chocolate.” It is made of ice cream and melted chocolate chunks.

    It is served in a glass, and you can even drink it. This great French dessert is not so popular in the United States yet, but it is gathering some fans rapidly.

    Chocolat Mou is at the border line between ice cream and milk shake. It is not as thick as ice cream, but not as liquid as milk neither.

    In summary, French make some of most desired desserts and pastries in Martins Ferry OH 43935. Some of the French desserts and pastries icons are Chocolat Mou, croissant, and crème brulee.

  • French Bakery in Russia OH 45363
  • French Bakery in Lowellville OH 44436
  • French Bakery in Bath OH 44210
  • French Bakery in East Springfield OH 43925
  • French Bakery in Montpelier OH 43543
  • French Bakery in Lima OH 45801
  • French Bakery in Alliance OH 44601
  • French Bakery in Prospect OH 43342
  • French Bakery in Curtice OH 43412
  • French Bakery in Niles OH 44446
  •  

    French Bakery in Miamiville OH 45147

    frenchbakery.center4economicsecurity.org > Ohio

    What is better than desserts and pastries? Yet, what is better than French desserts and pastries in Miamiville OH 45147? Chocolat Mou, Cheese croissant, crème brulee. They sound French, they look French, and they taste so good in Miamiville OH 45147.

    French have been historically known to make some of the best desserts and pastries in the world. That is actually accurate, at least in my experience. French have also exported their expertise in desserts and pastries to many of the countries they have historically colonized. That’s why you see many great French pastry stores in Miamiville OH 45147.

    In general, French style desserts and pastries have a fine taste. They are also usually very elegantly decorated. When looking at a French dessert, you instantly appreciate all the work that is put into the details to make it appetizing from which ever angle you look at it. French desserts are also usually colorful. Different sauces are used to add color and life to every piece of dessert.

    Croissant

    Have you ever tasted a French croissant? I mean a croissant made by a French bakery in Miamiville OH 45147, a real French bakery? If you haven’t, then you haven’t tasted croissant yet. Forget all the croissants you find elsewhere. A French made croissant is just different.

    First, the French made pastry is so crunchy and buttery. Second, the filling is what makes most the difference. Whether it is cheese, chocolate, or almonds, it is sweet, but not so sweet. Using extra sweet cheese or the strawberry jams commonly found in croissant dominates the taste.

    Crème Brulee

    It means “burnt cream” because the top layer consists of a burnt “crème caramel” layer that forms a very think but solid film that protects the custard underneath.

    Crème Brulee is becoming one of the most desired desserts in restaurants in the United States. You almost see it on most menus these days.

    If you like custard with the flavor of lightly burnt sugar, this is your favorite.

    Chocolat Mou

    Well, what does “Mou” mean? It means “melted” in French. Thus, Chocolat Mou is “Melted Chocolate.” It is made of ice cream and melted chocolate chunks.

    It is served in a glass, and you can even drink it. This great French dessert is not so popular in the United States yet, but it is gathering some fans rapidly.

    Chocolat Mou is at the border line between ice cream and milk shake. It is not as thick as ice cream, but not as liquid as milk neither.

    In summary, French make some of most desired desserts and pastries in Miamiville OH 45147. Some of the French desserts and pastries icons are Chocolat Mou, croissant, and crème brulee.

  • French Bakery in Conneaut OH 44030
  • French Bakery in Hockingport OH 45739
  • French Bakery in Coshocton OH 43812
  • French Bakery in New London OH 44851
  • French Bakery in Hebron OH 43025
  • French Bakery in Laura OH 45337
  • French Bakery in Manchester OH 45144
  • French Bakery in Terrace Park OH 45174
  • French Bakery in Mechanicstown OH 44651
  • French Bakery in South Charleston OH 45368
  •  

    French Bakery in Montpelier OH 43543

    frenchbakery.center4economicsecurity.org > Ohio

    What is better than desserts and pastries? Yet, what is better than French desserts and pastries in Montpelier OH 43543? Chocolat Mou, Cheese croissant, crème brulee. They sound French, they look French, and they taste so good in Montpelier OH 43543.

    French have been historically known to make some of the best desserts and pastries in the world. That is actually accurate, at least in my experience. French have also exported their expertise in desserts and pastries to many of the countries they have historically colonized. That’s why you see many great French pastry stores in Montpelier OH 43543.

    In general, French style desserts and pastries have a fine taste. They are also usually very elegantly decorated. When looking at a French dessert, you instantly appreciate all the work that is put into the details to make it appetizing from which ever angle you look at it. French desserts are also usually colorful. Different sauces are used to add color and life to every piece of dessert.

    Croissant

    Have you ever tasted a French croissant? I mean a croissant made by a French bakery in Montpelier OH 43543, a real French bakery? If you haven’t, then you haven’t tasted croissant yet. Forget all the croissants you find elsewhere. A French made croissant is just different.

    First, the French made pastry is so crunchy and buttery. Second, the filling is what makes most the difference. Whether it is cheese, chocolate, or almonds, it is sweet, but not so sweet. Using extra sweet cheese or the strawberry jams commonly found in croissant dominates the taste.

    Crème Brulee

    It means “burnt cream” because the top layer consists of a burnt “crème caramel” layer that forms a very think but solid film that protects the custard underneath.

    Crème Brulee is becoming one of the most desired desserts in restaurants in the United States. You almost see it on most menus these days.

    If you like custard with the flavor of lightly burnt sugar, this is your favorite.

    Chocolat Mou

    Well, what does “Mou” mean? It means “melted” in French. Thus, Chocolat Mou is “Melted Chocolate.” It is made of ice cream and melted chocolate chunks.

    It is served in a glass, and you can even drink it. This great French dessert is not so popular in the United States yet, but it is gathering some fans rapidly.

    Chocolat Mou is at the border line between ice cream and milk shake. It is not as thick as ice cream, but not as liquid as milk neither.

    In summary, French make some of most desired desserts and pastries in Montpelier OH 43543. Some of the French desserts and pastries icons are Chocolat Mou, croissant, and crème brulee.

  • French Bakery in Ansonia OH 45303
  • French Bakery in Harpster OH 43323
  • French Bakery in Carey OH 43316
  • French Bakery in Warren OH 44481
  • French Bakery in Kipling OH 43750
  • French Bakery in Strongsville OH 44136
  • French Bakery in West Mansfield OH 43358
  • French Bakery in Neville OH 45156
  • French Bakery in East Liverpool OH 43920
  • French Bakery in Crooksville OH 43731
  •  

    French Bakery in Nevada OH 44849

    frenchbakery.center4economicsecurity.org > Ohio

    What is better than desserts and pastries? Yet, what is better than French desserts and pastries in Nevada OH 44849? Chocolat Mou, Cheese croissant, crème brulee. They sound French, they look French, and they taste so good in Nevada OH 44849.

    French have been historically known to make some of the best desserts and pastries in the world. That is actually accurate, at least in my experience. French have also exported their expertise in desserts and pastries to many of the countries they have historically colonized. That’s why you see many great French pastry stores in Nevada OH 44849.

    In general, French style desserts and pastries have a fine taste. They are also usually very elegantly decorated. When looking at a French dessert, you instantly appreciate all the work that is put into the details to make it appetizing from which ever angle you look at it. French desserts are also usually colorful. Different sauces are used to add color and life to every piece of dessert.

    Croissant

    Have you ever tasted a French croissant? I mean a croissant made by a French bakery in Nevada OH 44849, a real French bakery? If you haven’t, then you haven’t tasted croissant yet. Forget all the croissants you find elsewhere. A French made croissant is just different.

    First, the French made pastry is so crunchy and buttery. Second, the filling is what makes most the difference. Whether it is cheese, chocolate, or almonds, it is sweet, but not so sweet. Using extra sweet cheese or the strawberry jams commonly found in croissant dominates the taste.

    Crème Brulee

    It means “burnt cream” because the top layer consists of a burnt “crème caramel” layer that forms a very think but solid film that protects the custard underneath.

    Crème Brulee is becoming one of the most desired desserts in restaurants in the United States. You almost see it on most menus these days.

    If you like custard with the flavor of lightly burnt sugar, this is your favorite.

    Chocolat Mou

    Well, what does “Mou” mean? It means “melted” in French. Thus, Chocolat Mou is “Melted Chocolate.” It is made of ice cream and melted chocolate chunks.

    It is served in a glass, and you can even drink it. This great French dessert is not so popular in the United States yet, but it is gathering some fans rapidly.

    Chocolat Mou is at the border line between ice cream and milk shake. It is not as thick as ice cream, but not as liquid as milk neither.

    In summary, French make some of most desired desserts and pastries in Nevada OH 44849. Some of the French desserts and pastries icons are Chocolat Mou, croissant, and crème brulee.

  • French Bakery in Bedford OH 44146
  • French Bakery in Port Clinton OH 43452
  • French Bakery in Lyons OH 43533
  • French Bakery in Somerdale OH 44678
  • French Bakery in Mc Arthur OH 45651
  • French Bakery in Winesburg OH 44690
  • French Bakery in Charm OH 44617
  • French Bakery in Diamond OH 44412
  • French Bakery in Avon OH 44011
  • French Bakery in Middlebranch OH 44652
  •  

    French Bakery in Newark OH 43055

    frenchbakery.center4economicsecurity.org > Ohio

    What is better than desserts and pastries? Yet, what is better than French desserts and pastries in Newark OH 43055? Chocolat Mou, Cheese croissant, crème brulee. They sound French, they look French, and they taste so good in Newark OH 43055.

    French have been historically known to make some of the best desserts and pastries in the world. That is actually accurate, at least in my experience. French have also exported their expertise in desserts and pastries to many of the countries they have historically colonized. That’s why you see many great French pastry stores in Newark OH 43055.

    In general, French style desserts and pastries have a fine taste. They are also usually very elegantly decorated. When looking at a French dessert, you instantly appreciate all the work that is put into the details to make it appetizing from which ever angle you look at it. French desserts are also usually colorful. Different sauces are used to add color and life to every piece of dessert.

    Croissant

    Have you ever tasted a French croissant? I mean a croissant made by a French bakery in Newark OH 43055, a real French bakery? If you haven’t, then you haven’t tasted croissant yet. Forget all the croissants you find elsewhere. A French made croissant is just different.

    First, the French made pastry is so crunchy and buttery. Second, the filling is what makes most the difference. Whether it is cheese, chocolate, or almonds, it is sweet, but not so sweet. Using extra sweet cheese or the strawberry jams commonly found in croissant dominates the taste.

    Crème Brulee

    It means “burnt cream” because the top layer consists of a burnt “crème caramel” layer that forms a very think but solid film that protects the custard underneath.

    Crème Brulee is becoming one of the most desired desserts in restaurants in the United States. You almost see it on most menus these days.

    If you like custard with the flavor of lightly burnt sugar, this is your favorite.

    Chocolat Mou

    Well, what does “Mou” mean? It means “melted” in French. Thus, Chocolat Mou is “Melted Chocolate.” It is made of ice cream and melted chocolate chunks.

    It is served in a glass, and you can even drink it. This great French dessert is not so popular in the United States yet, but it is gathering some fans rapidly.

    Chocolat Mou is at the border line between ice cream and milk shake. It is not as thick as ice cream, but not as liquid as milk neither.

    In summary, French make some of most desired desserts and pastries in Newark OH 43055. Some of the French desserts and pastries icons are Chocolat Mou, croissant, and crème brulee.

  • French Bakery in Mesopotamia OH 44439
  • French Bakery in Loveland OH 45140
  • French Bakery in Piketon OH 45661
  • French Bakery in West Elkton OH 45070
  • French Bakery in Jamestown OH 45335
  • French Bakery in Haverhill OH 45636
  • French Bakery in Berkey OH 43504
  • French Bakery in Flushing OH 43977
  • French Bakery in Creston OH 44217
  • French Bakery in Newtonsville OH 45158
  •  

    French Bakery in Oak Hill OH 45656

    frenchbakery.center4economicsecurity.org > Ohio

    What is better than desserts and pastries? Yet, what is better than French desserts and pastries in Oak Hill OH 45656? Chocolat Mou, Cheese croissant, crème brulee. They sound French, they look French, and they taste so good in Oak Hill OH 45656.

    French have been historically known to make some of the best desserts and pastries in the world. That is actually accurate, at least in my experience. French have also exported their expertise in desserts and pastries to many of the countries they have historically colonized. That’s why you see many great French pastry stores in Oak Hill OH 45656.

    In general, French style desserts and pastries have a fine taste. They are also usually very elegantly decorated. When looking at a French dessert, you instantly appreciate all the work that is put into the details to make it appetizing from which ever angle you look at it. French desserts are also usually colorful. Different sauces are used to add color and life to every piece of dessert.

    Croissant

    Have you ever tasted a French croissant? I mean a croissant made by a French bakery in Oak Hill OH 45656, a real French bakery? If you haven’t, then you haven’t tasted croissant yet. Forget all the croissants you find elsewhere. A French made croissant is just different.

    First, the French made pastry is so crunchy and buttery. Second, the filling is what makes most the difference. Whether it is cheese, chocolate, or almonds, it is sweet, but not so sweet. Using extra sweet cheese or the strawberry jams commonly found in croissant dominates the taste.

    Crème Brulee

    It means “burnt cream” because the top layer consists of a burnt “crème caramel” layer that forms a very think but solid film that protects the custard underneath.

    Crème Brulee is becoming one of the most desired desserts in restaurants in the United States. You almost see it on most menus these days.

    If you like custard with the flavor of lightly burnt sugar, this is your favorite.

    Chocolat Mou

    Well, what does “Mou” mean? It means “melted” in French. Thus, Chocolat Mou is “Melted Chocolate.” It is made of ice cream and melted chocolate chunks.

    It is served in a glass, and you can even drink it. This great French dessert is not so popular in the United States yet, but it is gathering some fans rapidly.

    Chocolat Mou is at the border line between ice cream and milk shake. It is not as thick as ice cream, but not as liquid as milk neither.

    In summary, French make some of most desired desserts and pastries in Oak Hill OH 45656. Some of the French desserts and pastries icons are Chocolat Mou, croissant, and crème brulee.

  • French Bakery in Anna OH 45302
  • French Bakery in Hollansburg OH 45332
  • French Bakery in Vinton OH 45686
  • French Bakery in Felicity OH 45120
  • French Bakery in Sandusky OH 44870
  • French Bakery in Sheffield Lake OH 44054
  • French Bakery in Miamisburg OH 45342
  • French Bakery in Cecil OH 45821
  • French Bakery in Wilkesville OH 45695
  • French Bakery in Chagrin Falls OH 44022
  •  

    French Bakery in Patriot OH 45658

    frenchbakery.center4economicsecurity.org > Ohio

    What is better than desserts and pastries? Yet, what is better than French desserts and pastries in Patriot OH 45658? Chocolat Mou, Cheese croissant, crème brulee. They sound French, they look French, and they taste so good in Patriot OH 45658.

    French have been historically known to make some of the best desserts and pastries in the world. That is actually accurate, at least in my experience. French have also exported their expertise in desserts and pastries to many of the countries they have historically colonized. That’s why you see many great French pastry stores in Patriot OH 45658.

    In general, French style desserts and pastries have a fine taste. They are also usually very elegantly decorated. When looking at a French dessert, you instantly appreciate all the work that is put into the details to make it appetizing from which ever angle you look at it. French desserts are also usually colorful. Different sauces are used to add color and life to every piece of dessert.

    Croissant

    Have you ever tasted a French croissant? I mean a croissant made by a French bakery in Patriot OH 45658, a real French bakery? If you haven’t, then you haven’t tasted croissant yet. Forget all the croissants you find elsewhere. A French made croissant is just different.

    First, the French made pastry is so crunchy and buttery. Second, the filling is what makes most the difference. Whether it is cheese, chocolate, or almonds, it is sweet, but not so sweet. Using extra sweet cheese or the strawberry jams commonly found in croissant dominates the taste.

    Crème Brulee

    It means “burnt cream” because the top layer consists of a burnt “crème caramel” layer that forms a very think but solid film that protects the custard underneath.

    Crème Brulee is becoming one of the most desired desserts in restaurants in the United States. You almost see it on most menus these days.

    If you like custard with the flavor of lightly burnt sugar, this is your favorite.

    Chocolat Mou

    Well, what does “Mou” mean? It means “melted” in French. Thus, Chocolat Mou is “Melted Chocolate.” It is made of ice cream and melted chocolate chunks.

    It is served in a glass, and you can even drink it. This great French dessert is not so popular in the United States yet, but it is gathering some fans rapidly.

    Chocolat Mou is at the border line between ice cream and milk shake. It is not as thick as ice cream, but not as liquid as milk neither.

    In summary, French make some of most desired desserts and pastries in Patriot OH 45658. Some of the French desserts and pastries icons are Chocolat Mou, croissant, and crème brulee.

  • French Bakery in New Madison OH 45346
  • French Bakery in West Jefferson OH 43162
  • French Bakery in Nashville OH 44661
  • French Bakery in Spencerville OH 45887
  • French Bakery in Arcanum OH 45304
  • French Bakery in Port William OH 45164
  • French Bakery in Amanda OH 43102
  • French Bakery in Old Fort OH 44861
  • French Bakery in Frankfort OH 45628
  • French Bakery in Payne OH 45880
  •